Chicken Fetuccini Alfredo

General Description


1 pack bonless skinless chicken
1 lb of fettuccini noodles
1 small bag of frozen broccoli
2-3 of Alfredo sauce

Cooking Instructions

Cut chicken into small squares. Grease a large pot with olive oil. Cook chicken and broccoli in large pot. When cooked through drain chicken and broccoli. Add alfredo sauce and simmer on medium heat stirring occasionally. Boil fetuccini noodles till soft. Drain. Mix with chicken and sauce and stir. Let simmer for five minutes.



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