Double Decker Tacos

General Description


Ingredients

1 lb ground beef
12 taco shells
12 totillia shells
shredded cheese
1 tomato
1 can refried beans
Sour Cream
Salsa
1 pkg Taco Seasoning


Cooking Instructions

Preheat oven to approx 350 degrees (whatever the directions for the taco shells calls for)
Heat Taco shells according to directions on package
Wrap tortilla's in foil and add in the oven with the taco shells, keep in however long taco shells are in there for (usually like 10-15 minutes)
Brown Ground Beef. If using Seasoning then add seasoning and cook according to directions on package.
Heat refried Beans in a pan
Dice the tomatoes up and shred the cheese (if you didn't buy it already shredded)
Once shells are done remove from oven, spread beans on tortillia shells and wrap them around the taco shell.
Add ground beef, tomatoes, cheese, sour cream, and salsa into the taco shells and enjoy.


Notes


Variations

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